Description
The highest quality olive oil is extra virgin olive oil which must be totally unprocessed and kept below 75 degrees Fahrenheit at all times during the mechanical extraction process. It must also meet strict chemical criteria as defined by the International Olive Oil Council and adopted by the European Union and USDA, but must also have perfect flavor and aroma as determined by a certified tasting panel.
Olive oil is the natural oil extracted from olives, the fruit of the olive tree.
About 14% of the oil is saturated fat, whereas 11% is polyunsaturated, such as omega-6 and omega-3 fatty acids (1).
But the predominant fatty acid in olive oil is a monounsaturated fat called oleic acid, making up 73% of the total oil content.
Studies suggest that oleic acid reduces inflammation and may even have beneficial effects on genes linked to cancer
- Extra Virgin Olive Oil
- 100% natural olive oil
Production Capacity:
Not informed
Delivery Timeframe:
Not informed
Incoterms:
CFR - Cost and Freight
CIF - Cost, Insurance and Freight
EXW - Ex Works
FOB - Free on Board
Packaging Details:
PET Bottles: For the packaging: 20ft and 40ft container 1 liter x 12 bottles = a carton ... 1770 cartons in 20ft container . 3410 cartons in 40ft container 3 liters x 6 bottles = a carton ... 1370 cartons in 20ft container .. 2744 cartons in 40ft container 5 liters x 4 bottles = a carton ... 993 cartons in 20ft container .. 1990 cartons in 40ft container 10 liters x 1 plastic jerry can … 2200 cans in 20ft container .. 4400 cans in 40ft containers
More about
Srum Contractors and General Supplier
50-100
Employees
1M - 2M
Sales volume (USD)
10%
% Export sales
Year
Established
Business type
- Industry / Manufacturer
- Importer / Trading Company
- Representative / Agent
- Distributor / Wholesaler
- Retailer
Keywords
- Food
- Edible cooking oils
- Agricultural products
- Minerals
- Metals scrap and waste plastics.
Contact and location
- Stephen Adiriano Walusala
- +254 xxxxxxxx
- Nairobi / | Kenya