Page Global Consultants

"Grade: Plant-based meat ingredient system | Typical specs: Protein, binder, fibre, stabiliser, and texture support blended to formulation needs | Port: Durban, South Africa | Unit: Metric Ton (MT)

KEY FEATURES:
• Specialty ingredient supplied for food manufacturers, ingredient distributors, private label packers, contract manufacturers, and industrial formulation projects.
• Designed for texture design, water binding, emulsification, stabilisation, mouthfeel support, and prototype-to-bulk formulation adjustment, with grade selection based on the buyer's target product, processing method, labelling requirements, and packaging format.
• Product can be quoted with protein content, particle size, moisture, ash, flavour profile, and functionality confirmed before order, including COA, specification sheet, and sample availability where required for approval testing.
• Packing options include 20 kg or 25 kg bags, cartons, drums, palletised loading, or jumbo bags depending on the ingredient type and commercial order volume.
• Suitable for trial lots, mixed-container supply, recurring monthly shipments, distributor stock programs, and contract-based ingredient sourcing.
• Export documen..."