- Registration of companies and products (medicine, food additive, health products, cosmetics, disinfectants, etc.) along with the National Sanitary Surveillance Agency (ANVISA);
- SIF achievement, reform of plant, habilitation for export and import into slaughterhouses with the DIPOA / SDA / MAPA (Ministry of Agriculture, Livestock and Supply);
- Labelling Registration of products (dairy, meat, fish, fertilizers, chicken, vegetables, medicines, etc.) at Ministry of Agriculture, Livestock and Supply (MAPA), helping the company to do all labeling process in according to brazilian laws;
- Registration at MAPA - medicines for animals and feed
- We offer courses in the area of food legislation in Brazil and abroad. In addition to other courses, such as Good Manufacturing Practices (GMP), Sanitation Standard Operating Procedure (SSOP), Hazard Analysis and Critical Control Points (HACCP);
- Implementation of quality programs such as: GMP - Good Manufacturing Practices, SSOP-Hygiene Standard Operating Procedure, HACCP - Hazard Analysis and Critical Control Points, in industries, warehouses, restaurants, convenience stores and supermarkets;
- IFS consulting
- Outsource services such as technical managers within the establishments;
- Legalization of documents for export in Embassies, Consulates and Foreign Ministry (Itamaraty).
- Our staff includes veterinarians, food engineers, nutritionists with expertise in the area.