The refrigeration unit, located in São Luiz Gonzaga-RS,
in the region of the Missions, it was founded on October 3, 1989.
It is one of the industrial units COTRIJUI, operating in the sector
Pigs with slaughtering, processing of sausages, savory,
smoked / cured and special cuts of fresh beef to the domestic and foreign markets.
To ensure safety and quality of their products COTRIJUI is integrated in complete vertical production chain. It begins in the production of raw materials for the manufacture of animal feed that are intended for an own headquarters squad in farms for the production of piglets, which are supplied to the producers for termination in partnership system. The sanitary control and nutritional management of partnerships is done by a team of veterinarians and agricultural technicians who provide assistance and technical support directly in the properties, ensuring quality in the raw materials and full control of the entire production process of the pigs.
With the capacity to slaughter 36,000 pigs / month and industrialization of 2,000 tons / month of different products, the unit has its own laboratory: physical-chemical, microbiological and trichinellosis. Work professionals, providing quality assurance to the product. The refrigerator has also, with supervision of the Federal Inspection Service (SIF No. 1184). Thus, it is assured Tchê products a high quality standard.