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Description
Grapes: Castelão
Sparkling wine made using the traditional method. The base wine was produced with temperature control.
Inoculated with selected yeasts specific for sparkling wine production. Fermented in a cold chamber for 3 months. Aged in a bottle until disgorgement for at least 12 months.
Tasting Notes: Ruby red color with violet hues, fine and persistent bubbles. Intense aroma of red fruits. Quite fruity on the palate, with a body that has well-present tannins that give it spirit and personality.
Pairs very well with, in addition to suckling pig, fish and grilled meat in the oven. Should be served between 8°C-10°C.
Alcohol Content: 12% vol.
- Red Sparkling Wine
- Portuguese Sparkling Wine
- Brut Sparkling Wine
- Tinti Brut Sparkling Wine
- Castelão
- Portuguese Red Sparkling Wine
- Sparkling Wine from Portugal
Production Capacity:
Not informed
Delivery Timeframe:
Not informed
Incoterms:
Not informedPackaging Details:
Not informed
More about
Servevac
0-10
Employees
50M - 100M
Sales volume (USD)
60%
% Export sales
Year
Established
Business type
- Representative / Agent
Keywords
- Olive Oil
- Edible Oil
- Wine
- Fish and others
Contact and location
-
Mirela ********
-
+351 ********
-
Sever do Vouga / Rocas do Vouga | Portugal
Mirela ********
+351 ********
Sever do Vouga / Rocas do Vouga | Portugal
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