Description
Stone Based Multi Deck Oven Specially designed heat recessive stone soles and heat circulation system. • Provide absolute uniform distribution of heating gases over all decks of the oven therefore excellent baking results. • Each deck has a powerful steaming unit. • Control system: Analog. • CE safety requirements. • Steaming unit can be independently controlled for each deck. • High graded insulation material prevents heat losses so, saves energy. 10 and 15 sqm baking surface available Operate with Gas Or Diesel
- Deck oven
- cyclothermic oven
Production Capacity:
20
Delivery Timeframe:
Immediate
Incoterms:
CFR - Cost and Freight
CIF - Cost, Insurance and Freight
CPT - Carriage Paid to
EXW - Ex Works
FOB - Free on Board
Packaging Details:
Wooden Cage made in accordance with EU standard
More about
PORLANMAZ BAKERY MACHINERY
50-100
Employees
1M - 2M
Sales volume (USD)
80%
% Export sales
Year
Established
Business type
- Industry / Manufacturer
Keywords
- Bakery
- Rotary oven
- Oven
- Bread slicer
- Dough divider
- Dough sheeter
- water chiller
- Water dosing Ver Mais
Contact and location
- GBETNKOM Amadou
- +90 555 xxxxxxxx
- Konya / Région Anatolie Centre | Turkey