Gezer Spice Co. Ltd.

Bay leaves, also called as bay leaves, are the leaves of a Mediterranean tree. It has a wide application for foods and pharmaceutical. Turkish bay leaves have aromatic taste and are used in many kinds of dishes. They add robust flavor all kinds of meat and vegetable dishes, soups and sauces.
There are different qualities and forms of bay leaves such as hand-selected, semi-selected, FAQ (fair average quality), crushed and ground. Laurel leaves can packed in carton boxes , bales or paper bags according to their quality and customer demands.