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Description
PGE is widely applied in bakery products, oils, fats and plastics. The emulsifiers are produced by esterification of polyglycerols with vegetable-based fatty acids. The type of fatty acids and polyglycerol and the degree of esterification determine the functionality of each product in the range.
- Polyglycerol Esters of Fatty Acids (PGE)
Production Capacity:
Not informed
Delivery Timeframe:
Immediate
Incoterms:
Not informedPackaging Details:
ITEM STANDARD Appearance Cream to Ligh Yellow Powder or Beads Acid Value =. < mg KOH/g 5.0 Saponification Value mg KOH/g 120-135 Iodine Value = < (gI /100g) 3.0 Melting Point ℃ 53-58 Arsenic =. < mg/kg 3 Heavy metals( as pb). =
More about
EMCA UNIVERSAL FMCG SL.
50-100
Employees
1M - 2M
Sales volume (USD)
80%
% Export sales
Year
Established
Business type
- Importer / Trading Company
- Representative / Agent
- Distributor / Wholesaler
- Business Service
- Retailer
Keywords
- Baby Milk
- Rice
- Sugar
- Body Lotions
- Toothpaste
- Toothbrush
- A4 paper
- Frozen Chicken
- Sunflower Oil
- Avocado Ver Mais
Contact and location
-
B Vivian
-
+34 xxxxxxxx
-
Madrid / San Blas-Canillejas | Spain
B Vivian
+34 xxxxxxxx
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