DOURADO CAPITAL

We offer high-quality, 100% Brazilian grated Parmesan cheese in fine, dehydrated granules. Ideal for distributors, supermarkets, and food industries seeking a premium product with excellent shelf life and authentic flavor. Product Highlights: Origin: Brazil Quality: Made with authentic Parmesan cheese, following the most rigorous quality and food safety standards (ANVISA and MAPA). Format: Fine, dehydrated granules. Applications: Perfect for use as a condiment, culinary ingredient, retail sale, or as a component in food service. Organoleptic Characteristics: Appearance: Fine granules Color: Yellowish-white to characteristic yellow Odor and Flavor: Characteristic of quality Parmesan cheese Technical Information & Ingredients: Ingredients: Parmesan cheese (Pasteurized milk, lactic ferment, rennet, salt and stabilizer calcium chloride (INS 509)), anti-caking agent microcrystalline cellulose (INS 460i) and preservative sorbic acid (INS 200). Net Weight: 40g Physicochemical Characteristics (MAPA Ordinance No. 357/97): Maximum Moisture: 20% Minimum Fat in Dry Extract: 32% Maximum Sorbic Acid/Sorbate: 1000 mg/kg Storage and Preservation: Keep in a dry and airy place (room temperature). After opening, keep refrigerated at a maximum temperature of 10°C and consume within 3 days. Export: Minimum of 1 (one) container