Description
Cachaça aged in barrels and barrels of Umburana (also known as amburana). The cachaça spends 6 to 8 months resting in these barrels and then a well-balanced blend is made that goes directly to the bottle.
- Cachaça
- cane brandy
- still
- caipirinha
- Brazil
- Umburana
Production Capacity:
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Delivery Timeframe:
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Incoterms:
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More about
Cachaça do Vale
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Year
Established
Business type
- Industry / Manufacturer
Keywords
- Cachaça
- cane brandy
- still
- caipirinha
- Brazil
Contact and location
- Paola Teotônio Cavalcanti de Arruda
- +55 83 xxxxxxxx
- Sapé / PB | Brazil