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White (slightly yellowish) powder, tasteless and odorless. Easily soluble in dilute acid and water, insoluble in organic solvents such as ethanol, ether and chloroform. Resistant to light and heat, relatively stable in air, and hygroscopic. Ascorbic acid magnesium phosphate is a derivative of vitamin C with the same biological efficacy as ordinary vitamin C. It has stable physical and chemical properties, is non-irritating, and has a good decolorization effect. Chemical name: L-ascorbic acid-2-phosphate magnesium ester Molecular formula: C12H12O18P2Mg3.10H2O Content: ≥98.5% CAS No.: 113170-55-1 Application areas: cosmetic additives, food additives, feed additives, pharmaceutical raw materials