AK.BOLO MEDIK LTD

Fresh Garlic is a natural, high-quality bulb known for its strong aroma and distinctive flavor, widely used in culinary applications and traditional remedies. It adds a pungent, slightly spicy taste to dishes, enhancing the flavor of sauces, marinades, soups, and a variety of cooked foods. Fresh Garlic is also valued for its natural health benefits, including supporting immunity and digestion.

Specifications:

Form: Whole bulbs

Color: White to off-white

Clove Size: Medium to large, firm and tightly packed

Aroma: Strong, characteristic garlic fragrance

Flavor: Pungent, slightly spicy

Moisture Content: Fresh, high moisture

Impurities: Nil

Shelf Life: 3 to 6 months under proper storage

Packaging: Available in bulk or customized packaging options

Usage: Suitable for culinary, medicinal, and seasoning purposes

Fresh Garlic is a versatile ingredient that enhances both the taste and nutritional value of everyday meals.